hide. 60% Upvoted. The raw materials are from 100% natural hardwoods that’s why it creates fine-flavored foods. Bark makes great fuel for a campfire but not for smoking meat. But, here's my concern. Chips are very small pieces of wood that are great for short, quick bursts of smoke. I've actually been wondering the same thing. You can easily use these pellets to any gas, charcoal or electric outdoor cooker. This wet wood vs. dry wood debate is one that has raged on for ages. I don't normally soak wood chips but I do in this smoker. Wood chips help form the basis of any good smoking cook-off, but one debate that never seems to go away is whether or not you should soak your wood chips before smoking. Check Price on Amazon . For the record, the following video will show you exactly how to get it going with a torch, and give you an idea of how this product works: Conclusion. I am totally new to this. That being said you can't soak wood pellets so I'm not sure what would happen. Ron_L is correct they are just wood. Masterbuilt recommends soaking the wood chips. Pellets are specifically designed for use in pellet smokers and can cause wild variances in temperature if used in your Masterbuilt electric smoker. save. Shop wood chips, pellets, and bisquettes for your BBQ grill or smoker. If you are not smoking for a very long period, or if you only want a small amount of smoke flavor, then go with chips. share. You don’t have to use their pellets, and it is designed so that you can use pellets or sawdust, but just bear in mind this might affect smoke time. Once you've chosen your favorite flavor wood chips and whether or not to purchase a wood chip smoker box, a smoker, or to try it out with an aluminum foil bag, you are ready to begin smoking! Wood Chips . Avoid using wood chunks, electric smoker pellets or wood chips with the bark still on them. 7 comments. Wood chip tray: In most models, the electric heater is surrounded by a wood chip tray, where wood chunks from selected hardwood varieties slowly burn and produce smoke. Using these hardwood smoker pellets would bring a smoky, woodsy flavor to your meat. Chips, even soaked in water, will burn up pretty fast, create smoke, and then disappear. report. Outdoor cooking has never been better! This thread is archived . Reading through the manual it says to use wood chips only. #2 Grilling With Wood Chips On Charcoal. Can I use Wood Pellets in a Masterbuilt 30 electric smoker? Can I try the wood pellets or will I start a fire? Chefs can use a wide variety of woods … I'm not sure the reasoning there but they do. Let's look at tips and tricks for a successful smoke. Shop online with Ship to Home or pick up from one of 500+ stores. There are no artificial flavors or chemicals added to the pellets. About a quarter of the way into the smoking process, an electric smoker chef can add cups of wood chips, chunks, or pellets to the heating zone (sometimes called a firebox). Got the smoker as a gift and also a bag of applewood wood pellets.