A generous dash of crushed red pepper cuts through the sweet, rich tomato-cream sauce of this Italian-American classic. Get the Recipe: Blend these together first, then add a can of diced tomatoes, olive oil and a splash of red wine or sherry vinegar and blend until smooth. The tomato jam makes this sandwich: Its honey and vinegar give it sweetness and bite. Use super-melty cheese from the dairy aisle and canned diced tomatoes to build the base here. This trick can be used for whatever type of canned tomatoes, broth, or other canned product you’re wasting in your own kitchen. Always have canned diced tomatoes on hand? Mexican Rice Casserole. The best part of this chili recipe? Chicken Tortilla Soup. Get the Recipe: You can use canned tomatoes for everything from Tex-Mex rice casseroles to shakshuka. Tyer's enchiladas are taken to the next level by a juicy chicken filling, which he achieves by combining shredded chicken with canned tomatoes, corn and fiery green chiles. Thanks to shortcuts, like canned tomatoes and beans, her dish comes together in just 20 minutes. Bring store-bought rotisserie chicken back to life with the flavor of a slow-cooked braise in a fraction of the time. Three cans of beans add texture and heartiness to Ree’s Italian-inspired soup. Be sure to break up any large clumps when sauteing to fully incorporate the meat with the tomatoes, basil and parsley. Combine them wine, herbs and prosciutto for the most delicious accompaniment to pan-seared chicken. This super-easy salsa recipe starts with a can of diced tomatoes (fire-roasted are ideal) and a few dried chiles. Don’t just reserve black-eyed peas for New Year’s luck. Shakshuka, a Middle Eastern special of eggs stewed in a spicy tomato sauce, seems like the perfect breakfast on a cold day. The combination of sweet, smoky and hot and the freshness of the greens is delicious any time of the year. You've got cans of diced tomatoes and cans of beans and cans of tuna and bags of rice. Simple Bolognese. We always keep a few cans of fire-roasted tomatoes in the pantry and this recipe gives us the perfect excuse to use them. Canned tomatoes are one of the most versatile staples in your pantry. Ree's spaghetti dinner makes the perfect amount to share with someone special. Nothing beats the convenience of a bag of spinach, but any green will work here. I created this dish to fill two pans because these cheeseburger sliders disappear fast. One-Pot Cajun Chicken Pasta. All rights reserved. The tomatoes get simmered with garlic, basil and thyme, then baked with pasta in this cheesy Italian dish. Here are some of our favorite ways to get those cans out of the pantry and into some amazing recipes. Smoky Lentil-Stuffed Sweet Potatoes from Dishing Up the Dirt. We've got recipes for pantry pastas and a few different types of chili, of course, but also tomato-enriched taco fillings, Instant pot stews, easy soups, and even salsa that doesn't require any fresh tomatoes. Chicken Tikka Masala is thought to have been created by a Bangladeshi chef in Glasgow in the 1960s. Your pantry is a treasure trove. All your favorite Tex-Mex flavors in a comforting casserole that's fast and easy to throw together? All Rights Reserved. These nacho bites are a fun fusion … No clams? Easy Chicken Curry with Vegetables, Try This at Home: How to Make Jarred Tomatoes, You Say Tomato, We Say Canning: How To Can Tomatoes, 25 Things You Can Cook with Frozen Spinach, 12 Healthy Recipes Made With Canned Tomatoes, 7 Recipes That'll Make Tomato Lovers Out of Your Kids. The point is to treat this recipe as a guide and use whatever looks best in the market the day you make the soup. Cooking for two? She combines the soup with cooked pasta, tops the dish with cheese and bakes it until hot, bubbly and golden-brown. Having diced tomatoes and a few other pantry staples stocked at all times means this classic Italian pasta recipe will always be a dinner option. While this easy curry is super satisfying served over rice or with naan, we wrapped it in some leftover crepes for a convincing dosa-like experience. Put it to good use with Ina's easy and cheesy pasta bake! It's packed with tender chicken thighs, bell peppers, and onions, and finished off with a creamy tomato sauce. Get the Recipe: Get the Recipe: Radiatori are small, crunched pieces of pasta that look like old- fashioned steam radiators. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. chipotle chilies in adobo sauce, romaine lettuce leaves, cooked chicken and 9 more. If you’re cooking completely from pantry and freezer staples and don’t have the andouille or shrimp, feel free to swap them out with whatever you have on hand. The sauce is a bit chunky thanks to chopped onions and crushed tomatoes. There are so many great recipes here that you may find that it's time to restock your canned tomato stash sooner rather than later.