I'm Audrey—a baker, blogger, and author who loves to create and explore simple, wholesome, and allergy-friendly recipes. Preheat oven to 350F; line 3 (8½ inch by 4½ inch) loaf pans with parchment paper and lightly spray the insides with cooking spray. ★☆ Hence this cake. Mine got done at 45 minutes. P.S. Cut papaya, remove seeds and peel the skin. The great thing about papaya is that it is so naturally sweet, you don’t need nearly as much sweetener as a lemon bar requires. I hope you enjoy the site and find something yummy to make! 3. Add all chocolate cheesecake layer ingredients to the 1 cup of papaya mixture in the blender and process until smooth. I do however have lots of cashew-free recipe you might like instead on my recipes page: https://www.unconventionalbaker.com/all-recipes/ (just select the “cashew-free” tab at the top + whatever else you want, like “cake”, “raw”, etc.). Preheat oven to 180° C and line the baking tin with baking sheet and grease with oil. 4. If left too long at room temperature it will begin to melt back into the consistency it was in the blender. Bake for 40-50 miniutes [/recipe_box] To decorate my healthy papaya cake, I drizzled each slice with tahini (sesame paste 4. So I thought, hey, in a sea of pumpkin, why not be a papaya! Gluten-free and refined sugar-free recipe. Additional Note: the purpose of soaking the nuts is to re-hydrate them and plump them up for blending into a smooth, cheesecake-like consistency. Pour the batter into prepared baking pan and bake for 35-40 minutes or until the inserted tooth pick comes out clean. Cut papaya, remove seeds and peel the skin. Nov 10, 2014 - Maintenance: Vegan wow dessert -- Papaya Mousse with cashews and cardamom, pomegranates and pistachios. Mine got done at 45 minutes. Hello! I loved it so much that it instantly jumped straight up to my all time top 3 favorite raw cakes (the other two being this espresso and salted caramel cheesecake and this raw tiramisu). Pour the batter into prepared baking pan and bake for 35-40 minutes or until the inserted tooth pick comes out clean. (Note: this technique doesn’t preserve the nutrition of the recipe as well as the traditional soaking technique above). As I was in diwali mood, thought of trying it after all my diwali recipes. vegan papaya cake, whole wheat papaya cake, Dates syrup - 1/3 cup + 2 tbsp for drizzling on top. Then strain and discard the water. Going to unashamedly toot my own horn here — this raw vegan chocolate papaya cheesecake is everything you’d ever want in a cake like this! This is one of such cakes that really make me happy and proud. Cut into pieces and add to mixer. Blend all papaya cheesecake filling ingredients into a completely smooth and creamy mixture in a power blender. METHOD: 1. I had a papaya at home and was thinking of trying a cake with it. If you’re interested in learning more about nut soaking and other dessert prep tips and tricks, I delve into these subjects in detail in my book Unconventional Treats. Then use a spoon or a skewer to lightly swirl just the very top of the mixture to blend the top of the cake just a little and create some pretty swirls. At the moment it’s autumn here, and every dessert around me is pumpkin, pumpkin, pumpkin… and while I do love a good pumpkin cake myself, somehow this year I’ve just not been super inspired by to bake with so far — sometimes the over-saturation of something has the opposite effect on me. Pour dates syrup on top and garnish with glazed cherries. will this recipe work with mango instead of papaya? Transfer to a 6″ springform pan and press down into an even crust along the base. Microwave Dates cake is an easy, quick and healthy mug cake recipe. Hi Miguel, sorry I’m not sure as I haven’t tried with this particular recipe. Pour the wet ingredients over the dry and mix. 1. ***This is very important so that ingredients blend properly. Process all ingredients into a fine moist sticky crumble in a food processor. Preheat oven to 180° C and line the baking tin with baking sheet and grease with oil. :D Thank you for this delicious recipe. Conversely, you don’t want any of the ingredients to be hot either. This cake is a wonderful cake to share with the omnivores in your life. You can also add vanilla essence. Blend into thick puree without adding water. Sift together wheat flour, baking powder and baking soda. The papaya flavor is not super prominent here by the way, but it lends an underlying smoothness, lightness, and a hint of fruitiness to the overall flavor. Let it completely cool before inverting to plate. Room temperature is just right. I enjoy baking each and every day and the delicious cake that come out really motivates me to try different cakes with different ingredients. It would be tricky to sub them out without changing the flavor and texture significantly. Pour this wet ingredients into dry ingredients and mix gently. Let it completely cool before inverting to plate. And if you’re looking for ideas on how to use up the rest of that papaya, this banana papaya nice cream is the way to go in my opinion! Eggless Zebra cake is a vanilla…, Your email address will not be published. EGGLESS WHOLE WHEAT MICROWAVE DATES CAKE | SUGAR-FREE DATES MUG CAKE RECIPE, EGGLESS WHOLE WHEAT ZEBRA CAKE | WHOLE WHEAT MARBLE CAKE, AVAL LADOO WITH JAGGERY / POHA LADDU RECIPE, INSTANT MIX GULAB JAMUN RECIPE / INSTANT MIX KALA JAMUN, ACHARI PANEER RECIPE / RESTAURANT STYLE ACHARI PANEER MASALA, Dates syrup – 1/3 cup + 2 tbsp for drizzling on top. alternating in this way until you run out of mixture. Tag @unconventionalbaker on Instagram and hashtag it #unconventionalbaker. 3. https://www.veganricha.com/almond-oat-cake-with-candied-papaya Do try this healthy cake and give your valuable feedback. In another bowl take papaya puree. ★☆. Add oil and honey to it and mix everything together. The taste was really good with chewy texture. For a quick pre-soak, cover with boiled water and soak for 15 mins, then strain and discard water. If anything going into the blender is too cold it can make the mixture firm up prematurely. Pour dates syrup on top and garnish with glazed cherries. In another bowl take papaya puree. Add rose water and dates syrup to the mixture and fold gently to make a thick batter in pouring consistency. It is made of no eggs, no sugar, no butter, no milk or yogurt and moreover in wheat flour. Add rava to wheat flour and mix together. Using separate spoons for each mixture, begin by spooning out a few tbsp of the papaya mixture into the center of the prepared cheesecake crust in the pan. I have added rose water for flavor. And on this note, don’t be intimidated by the stripes — they’re extremely easy to make as you’ll see in step 4 of the recipe. I can’t put it down, help!! The recipe sounds delicious. 2. or the filling, make sure all ingredients are at room temperature before getting started***. This cake is defenitely more-ish, even for those not on a vegan, gluten-free, or refined sugar-free diet. Cut into pieces and add to mixer. And I love the “tiger stripes” color contrast between it and the chocolate. https://www.unconventionalbaker.com/all-recipes/. For someone who makes a lot of raw cakes, that says a lot! 5. 5. Once all the mixture is in, tap the pan on the counter a few times to smooth out and level the mixture in the pan. Blend into thick puree without adding water. 8. Yes… That’s right. Hi Joshua, unfortunately this recipe is centered around the cashews as the main ingredient. I was hoping to make it this weekend, but could not find papaya in the supermarket! In a separate bowl, mash the papaya well with a fork, then add in the yogurt, coconut oil and egg. It…, Eggless tutti frutti cake is a simple, quick cake that is super moist and soft.…, Whole wheat eggless zebra cake recipe with step-wise pictures. In my experience with making agar-based cakes in the past things can be hit or miss, so it would require experimenting and re-writing the recipe for that more specifically.