How to make Salt and Pepper Shrimp: 1. The same goes for fried calamari. Salt and Pepper Shrimp Recipe: You’ll need: 300g large shrimp 2/3 tablespoon cooking wine 4 cloves garlic 1 green and 1 red pepper 1 tablespoon starch 1/4 tablespoon black pepper 1/4 tablespoon white pepper 1/4 tablespoon Sichuan pepper 1/8 tablespoon salt. Skip the takeout and make this classic Chinese dish at home in no time! In the delivery process, what was intended to be crispy and crunchy turns into a soggy mess the longer it sits in a sweaty TO GO box. If it smells strange, it is the stale shrimp. Add shrimp; cook for 2 to 3 minutes, tossing occasionally to cook evenly. Salt and Pepper Shrimp Recipe Video Add garlic, minced chili and peppercorn / salt mixture and toss until shrimp is coated and spices are fragrant. Salt & Pepper Shrimp is something I love to order when we are out at a restaurant, but I never order it for delivery because it definitely doesn’t travel well. Serve. Hi guys, Lauren here Growing up, salt and pepper shrimp was one of my absolute favorite things to eat when we’d frequent the local Chinese / Japanese buffet. This Keto Salt and Pepper Shrimp recipe is totally easy to make and gluten-free as well as low-carb!