All rights reserved. Peel the potato, halve, and thinly slice. © 2020 Discovery or its subsidiaries and affiliates. If needed, add enough water to just cover the fennel. Meanwhile, place both kinds of potatoes in a large saucepan, and add water to cover. Working in 2 batches, add fennel mixture to potatoes; stir to combine. Stir in chopped fronds. Preheat oven to 325°F. If needed, add enough water to just cover the fennel. Drain well and return potatoes to pot. Drain the fennel mixture. If necessary, place half the mixture in the food processor, pulse to puree, and continue adding the fennel mixture until all the mixture fits in the processor. Add the sweet potato, carrot, onion, and garlic cloves. Place the fennel mixture in a food processor and puree. Add Sambuca, cover, and simmer 3 minutes more, until fennel is very soft and most of the Sambuca has been absorbed. Add milk, butter, and remaining 1 teaspoon salt, and mash with a potato masher. A flavorful, healthy alternative to plain mashed potatoes. Mix to combine. Sign up for the Recipe of the Day Newsletter Privacy Policy, Gluten-Free Roasted Garlic and Herb Gravy. Place the fennel, potatoes, garlic, chicken broth, and milk in a large, heavy pot over medium-high heat. We may earn commission from the links on this page. Halve the fennel lengthwise and slice each half into 1/4-inch thick slices. You may be able to find more information about this and similar content on their web site. … Using a rubber spatula, fold potatoes into fennel purée. https://www.williams-sonoma.com/recipe/grilled-halibut-fennel-puree.html Bring to a boil and cook over medium-high heat until tender, about 12 minutes. Reheat purée by setting bowl over a pot of simmering water, stirring constantly, about 3 minutes. Add more salt and pepper, to taste. Transfer the mixture to a serving dish. Add remaining 1 tablespoon olive oil, and purée in a blender or food processor. Let stand at room temperature. Looking for vegetable recipes? Drain well. Bring the mixture to a simmer and continue cooking until the fennel and potatoes are soft, about 30 minutes. Cook potatoes in large pot of boiling salted water until very tender, about 25 minutes. Season with lemon peel, basil leaves, salt, … Continue processing until pureed. Trim the fennel bulbs of their stalks and bottom root. Add the mascarpone cheese, salt, and pepper. Rewarm over medium heat, adding … Spirited Spuds: 15 Potato Side Dishes for the Holidays, 15 Must-Make Potato Sides for Thanksgiving, Game-Time Eats: Homemade Fries, Onion Rings, and Potato Skins, Sweet Potato Station: 30 Sweet and Savory Dishes, KFC's New Deep-Fried Bacon Mashed Potatoes. Transfer to a large bowl. (Can be made 2 hours ahead. Arrange pork, fat side up, in large roasting pan. Trim the fennel bulbs of their stalks and bottom root. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Halve the fennel lengthwise and slice each half into 1/4-inch thick slices. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Our New Cookie Tins Are The Sweetest Gift, You Can Buy Baby Yoda Macarons At Williams Sonoma. You may be able to find more information about this and similar content at piano.io, Instant Pot Butternut Squash-Chicken Curry, Sambuca, or other anise or licorice liqueur. Add fennel and 1/4 teaspoon salt, cover, and cook over medium-low heat until tender, about 15 minutes. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Place the fennel, potatoes, garlic, chicken broth, and milk in a large, heavy pot over medium-high heat. Add the mint and process until just combined. Peel the potato, halve, and thinly slice. In a large, deep skillet, heat 1/4 cup olive oil. Try our best asparagus recipes, eggplant recipes, or zucchini recipes. Season with salt and pepper. https://www.delish.com/.../a20468/potato-fennel-puree-recipe-opr0213 Delish editors handpick every product we feature. If the mixture is a little thin stir a few times and let rest for 5 minutes, then serve. Roast … Cover pan with foil.