I then spooned it into a big bowl, and added a little broth, and it is the most tender and tasteful cabbage I have ever eaten. Directions In a large saucepan, put the cabbage, bacon, two cups of water, and vinegar. % of people told us that this article helped them. Never too old to learn! Wine And Spirit Tags Are Perfect For Holidays, These Candles Smell Like Dunkin' Coffee And Donuts, The Best Kitchen Deals For Black Friday 2020, Steve Kornacki Projected Thanksgiving Desserts. I used water and onions. I will use cabbage in everything now, you have me, "I cooked the ham hocks for about 6 hours. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Overcooked cabbage can release unpleasant flavours and aromas. Please consider making a contribution to wikiHow today. You have successfully, perfectly, and responsibly performed all the steps in the ‘how to boil cabbage’ guide and now hold the official title of ‘cabbage boiler’ with pride. wikiHow's. (It's OK to crowd the pot because the cabbage will shrink!). Use liquid stock or mix powdered stock into your boiling water. Transfer the leaves to cold water to refresh. It has a sweet taste when cooked but can taste quite peppery when eaten raw. Shred the cabbage on a cutting board by placing it flat side down. ", just cut it up and put it on to boil not knowing how long to cook it. Every day at wikiHow, we work hard to give you access to instructions and information that will help you live a better life, whether it's keeping you safer, healthier, or improving your well-being. Cook the corn beef first, then add cabbage, mix in and let sit on low heat. This will help preserve the red color. So good. Here's How To Cook The Best Eggplant Ever, Cut cabbage into wedges or slice it thin. Spread out the cabbage sections to ensure even boiling. Learn how to make southern boiled cabbage in your own kitchen. Read on for another quiz question. You don’t have to go to Cracker Barrel to get your fill of delicious southern food. Why should you avoid buying pre-cut cabbage? ", and ham pieces. Cooked cabbage not only does not decrease the vitamin K content, it actually triples the amount of vitamin K in the cabbage, about 162 micrograms per cup. By using our site, you agree to our. If you store it uncut in your refrigerator in a plastic bag with perforated holes, it will stay fresh. This will help preserve the red color. Is Boiled Cabbage Healthy? The salt is one of the two ingredients that need to be added for taste. You can also minimize vitamin and mineral loss by adding cabbage to boiling water. http://www.earlymorningfarm.com/6-things-to-do-with-the-napa-cabbage-in-your-csa-box/, http://www.organicauthority.com/health/grow-bok-choy-nutrition.html, http://www.nutrition-and-you.com/cabbage.html, consider supporting our work with a contribution to wikiHow. Now I know I can combine the two. You can also minimize vitamin and mineral loss by adding cabbage to boiling water. Buy fresh cabbage up to 2 weeks before you intend to boil it. On low heat, let the cabbage simmer about fifteen minutes. While the water may not taste very good, it is technically drinkable. Learn more... Whatever variety of cabbage you prefer, you can be sure it contains a lot of vitamins and nutrients, particularly fiber. Choose the type of cabbage that you'd like to eat. Absolutely! Pick another answer! This kitchen utensil will allow you to shred the cabbage by sliding it across a sharp blade. Shredded or pre-cut cabbage may also be stored for long periods of time, depleting its taste. Thank you.".