Box 902 Turn. Bake approximately 15 minutes per pound or until an internal temperature of 140°F is reached. Place on microwave-safe dish and cover. Clemens Food Group® P.O. Delicious dinners don’t have to be complicated. Delicious dinners don’t have to be complicated. Over 120 years, ago John C. Clemens began the Hatfield Quality Meats® tradition of satisfying customers with quality, delicious pork products in the Philadelphia farmers’ markets. Directions: Preheat oven to 375 degrees F (190 degrees C), mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. From Our Family To Yours. Clemens Food Group® Hatfield, PA 19440-0902, Important Messages from Clemens Food Group →. Learn more about how your information is collected, used, and shared by reading our Privacy Policy. You can also browse through some of our great recipes below. Hatfield prides itself in providing premium Ham & Ham Steaks to our customers for over 120 years! End every meal on a high note with Hatfield. Our classic, juicy Boneless Ham, perfect for holidays and parties. Learn more by visiting HatfieldQualityMeats.com Hatfield, PA 19440-0902. Learn more about how your information is collected, used, and shared by reading our Privacy Policy. P.O. 2700 Clemens Road Since that time, the Clemens family and their partners have committed themselves to building on, and strengthening, the tradition Clemens started in 1895. Since that time, the Clemens family and their partners have committed themselves to building on, and strengthening, the tradition Clemens started in 1895. Over 120 years, ago John C. Clemens began the Hatfield Quality Meats® tradition of satisfying customers with quality, delicious pork products in the Philadelphia farmers’ markets. If the ham is labeled ‘fully cooked’ (does not require heating), heat it in the oven for about 10 minutes per pound, or to an internal temperature of 140 F. How long do you cook a ham for per pound? Since that time, the Clemens family and their partners have committed themselves to building on, and strengthening, the tradition Clemens started in 1895. Preheat oven to 325°F. Box 902 Start every day with something delicious. End every meal on a high note with Hatfield. https://www.allrecipes.com/recipe/231061/easy-baked-ham-steaks Place ham steak in skillet sprayed with nonstick cooking spray and fry for 2 ½ - 3 minutes or medium heat. Arrange ham steaks in baking dish, coating with sugar mixture. 2700 Clemens Road Kick off your next party with crowd-pleasing, smile-inspiring appetizers. Over 120 years ago, John C. Clemens began the Hatfield Quality Meats®, tradition of satisfying customers with quality, delicious pork products in the Philadelphia farmers’ markets. Bake in preheated oven until ham is tender, 35 to 45 minutes. Kick off your next party with crowd-pleasing, smile-inspiring appetizers. Place ham in ½-1 inch of water on bottom of baking pan and cover with lid or seal with foil. Fry for an additional 2 minutes or until thoroughly heated, 140°F. Over 120 years ago, John C. Clemens began the Hatfield Quality Meats ®, tradition of satisfying customers with quality, delicious pork products in the Philadelphia farmers’ markets.Since that time, the Clemens family and their partners have committed themselves to building on, and strengthening, the tradition Clemens started in 1895. Bake approximately 15 minutes per pound or until an internal temperature of 140°F is reached. Over 120 years ago, John C. Clemens began the Hatfield Quality Meats®, tradition of satisfying customers with quality, delicious pork products in the Philadelphia farmers’ markets. Preheat the oven to 350 F. Place the ham on a rack in a large baking pan and add about 1/4-inch to 1/2-inch of water to the pan. Cut into ½-inch slices. Cured with Water, Salt, contains less than 2% of Sugar, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Lauric Arginate. Since that time, the Clemens family and their partners have committed themselves to building on, and strengthening, the tradition Clemens started in 1895. Start every day with something delicious. At 30-50% power, cook approximately 1 minute per slice or until an internal temperature of 140°F is reached. Place ham in ½-1 inch of water on bottom of baking pan and cover with lid or seal with foil. Important Messages from Clemens Food Group →. Add more water as needed to cover ham.