Slicing a spiralized, bone-in ham can sound tough, but it’s actually surprisingly easy: First, turn the ham so the bone is sticking straight up. https://www.delish.com/.../a25323442/how-to-cook-spiral-ham-recipe Country Ham Portion (Item: CF115) $ 53.00. Powered by the Parse.ly Publisher Platform (P3). If you like, you can also share your specific comments, positive or negative - as well as any tips or substitutions - in the written review space. Let us know how it went in the comments below! Choose from our spiral cut honey cured or brown sugar cured, glazed or non-glazed for a spiral ham that suits you best. Here are some helpful tips to ensure that your meal is both safe and delicious! But not all hams are created equal. Spiral-sliced ham is an easy and elegant holiday centerpiece. Throw it out! Hill Country Fare Fully Cooked Bone-In Hickory Smoked Spiral Sliced Ham, Avg. To glaze this type of ham, turn the oven to 400°F, brush the ham with the glaze, and bake for 10-15 minutes until the glaze is browned and bubbling. Storage . Slicing. You may be able to find more information about this and similar content at piano.io, The 4 Commandments To Cooking The Perfect Ham. Country Ribbon Feed Division P.O. One 16 to 18 lb. Place your ham in a deep, heavy pot and tent with foil. Fresh Fire Glazed Hickory Smoked Spiral Sliced Ham, LB . H-E-B Honey Cured Bone-In Spiral Sliced Fully Cooked Half Ham, Avg. H-E-B Fully Cooked Spiral Sliced Ham with Honey Maple Glaze, 1.00 ea. A spiral ham from Smithfield is a good choice for holiday celebrations or any other time of the year. It has the perfect texture and a wonderful sweet flavor. ), or cooked greens. After cooking it's sliced in half, glazed by hand and spiral sliced for the ultimate premium eating experience. Bake in a preheated 325°F oven for 10-14 minutes per pound, or until a meat thermometer registers 140°F. If you're a bacon fan, however, cut a thicker (1/4-inch) slice and fry it up for breakfast. Our recipe below is bomb. $2.99/lb ($0.19/oz) Add to list. And for your convenience, each generously portioned ham is fully-cooked and spiral cut for effortless entertaining and serving. These hams are delicious cold, but if you want to reheat them, the instructions are on the package. Choose from our spiral cut honey cured or brown sugar cured, glazed or non-glazed for a spiral ham that suits you best. Box 218 1273 Topsail Road Mount Pearl, NL A1N 2C2 Tel: (709) 368-3193 Fax: (709) 368-7994 Cured on the banks of the Tennessee River, our country ham is salt & sugar cured the old-fashioned way and aged for over 90 days creating the country ham flavor you know and love. Country Ribbon chicken’s versatility and convenience make it a great choice for everyday meals and entertaining. As with all foods, it is always important to take care when handling and cooking chicken. In a small bowl, stir together jam, brown sugar, bourbon, Dijon, and red pepper flakes. Bake in a preheated 325°F oven for 10-14 minutes per pound, or until a meat thermometer registers 140°F. whole cured, smoked, bone-in ham, Wine And Spirit Tags Are Perfect For Holidays, These Candles Smell Like Dunkin' Coffee And Donuts, The Best Kitchen Deals For Black Friday 2020, Steve Kornacki Projected Thanksgiving Desserts. Place a rack in a large roasting pan and cover the rack with foil. Box 218 1273 Topsail Road Mount Pearl, NL A1N 2C2 Tel: (709) 368-3193 Fax: (709) 368-7994 Simply cook on low for 4 - 5 hours or on high for 2 - 3, basting with the marinade every 45 minutes or so. You may be able to find more information about this and similar content on their web site. Delish editors handpick every product we feature. Country Ribbon Feed Division P.O. We may earn commission from the links on this page. It’s so easy to make your own. The bone of a spiraled ham can be used to flavor broth, soups (like split pea! But if you're not a bourbon fan, try this classic brown sugar ham glaze instead. The proper way to slice any ham is parallel to the Aitchbone. Glazed ham is one of the most classic holiday meals, and nailing it is way easier than you’d think. $6.17 each ($0.39/oz) Add to list. Ham is most tender when sliced this way rather than straight across. 10.75 lbs (3) $18.17 each ($1.69/lb) Add to list. Since spiral hams are already fully cooked, you basically just want to warm it through, infuse it with flavor, and crisp up the edges, all while avoiding drying it out. This content is imported from {embed-name}. One 5.5 to 7 lb. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20).