Mix in flour and sugar. Get full Papaya Pie (Antigua and Barbuda) Recipe ingredients, how-to directions, calories and nutrition review. It adds so much more to the pie … In 1926, The Electric Kitchen began when Hawaiian Electric started its Home Services Department, and began demonstrating the benefits and uses of electrical appliances to residents its Historic King Street building. Bake a papaya pie as a Panamanian would. Separately, beat the egg whites until stiff, then add it to the bowl. Bake on the bottom rack of a 375° oven until juices bubble near center, 1 hour and 10 minutes to 1 hour and 20 minutes (55 to 65 minutes in a convection oven). Remove seeds and mash the papayas in a large bowl. Today, you can now enjoy these great recipes, such as Papaya Cheese Pie… Rate this Papaya Pie (Antigua and Barbuda) recipe with 1 medium pie shell, 3 ripe papayas … Country: Antigua and Barbuda INGREDIENTS: 1 Medium Pre baked Pie Shell (sweet) 3 Medium Ripe papayas; 2 tsp. Combine the lime juice, zest, cinnamon and orange extract with the mashed papaya. Lime Juice; 1/2 tsp. Split the duties up into 2 days, because when chopped and refrigerated overnight, Caribbean Red® and Solo papayas will make a little juice on their own. Mix it all up, then pour the batter into your pie … lime Zest; Pinch of Cinnamon; 1 dash Orange extract